Honduras Benjamin Paz Gesha
Taste Notes
ApricotOrange blossomWhite grapeMatcha
Origin
Variety
Processing
Roast
ProfileOmni
LevelLight
Traceability
ProducerBenjamin Paz
About This Coffee
Benjamin Paz is a visionary producer, roaster, and exporter who has shaped the specialty coffee landscape of Santa Barbara, Honduras. His farm, La Salsa, perched high in the mountains, produces award-winning Gesha, a reflection of both its Panamanian heritage and the distinct volcanic terroir of the region.
Available atOnyx Coffee Labs
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